TAMARIND

    Indian Restaurant

MilkmaidMilkmaidMilkmaid

STARTERS

(G) = Contains Gluten  (V) = Vegetarian

***

****************

********************************* *******

 

Papadum Plain or spiced.    £0.90
       
  Chutney's (per portion)  
                         Mint Sauce   £0.70
                         Mango Chutney   £0.70

 

 

                     Red Onion

  £0.70
                         Onion Salad   £0.70
                         Lime Pickle   £0.70
     

(V)

Onion Bhaji

Sliced onions, gram flour and various spices with lentils and battered spice. It's deep-fried, simple and delicious.

  £3.95
   

(G)

Garlic Mushrooms

Mushroom with pureed garlic, coated in breadcrumbs and deep fried.   £4.25
       
(V)(G)

Vegetable Pakora

Assorted spring vegetables mixed with aromatic herbs and spices bound together with gram flour and deep fried.

  £3.95
       

(G)

Chicken Pakora Morsels of tender chicken breast dipped in batter and deep fried.   £4.95
       
(V)(G)

Vegetable Samosa

Vegetable filled triangles.

  £3.95
       

(G)

Meat Samosa

Crispy lamb filled triangles.

  £4.50
       
(V) Allo Chaat

Potato chunks blended with top quality chat Masala and spices to produce a sweet, sour and fragrant delicacy.

  £3.95
       
Chicken Chaat

Chicken chunks blended with top quality chat Masala and spices to produce a sweet, sour and fragrant delicacy.

  £4.25
       
Mirchi Murgh Tikka(Madras Hot)  Tender piece of Chicken marinated in well balanced Greek yoghurt, tamarind and chilli based sauce, then char grilled in the tandoor. A must for spicy food lovers   £5.25
    
Tandoori Chicken On the bone chicken marinated in a yogurt seasoned with garam masala, garlic, ginger and other spices.   £4.75
       

Sheekh Kebab  

Minced meat with onions, fresh ginger, garlic, coriander and spices. wrapped around skewers and roasted on hot charcoal embers inside tandoori clay oven.   £4.95
       

(G)

Kadam Phool(Madras Hot) Minced meat covered with spicy crushed potato, coated with breadcrumbs and deep fried.   £4.95
       
  Chicken Tikka  Succulent boneless pieces of chicken which have been marinated in various spices and herbs, skewered and grilled over hot charcoal embers in the tandoor.   £4.50
     

Lamb Tikka

Succulent boneless pieces of lamb which have been marinated in various spices and herbs, skewered and grilled over hot charcoal embers in the tandoor.    £4.75
        

Chicken Shaslic(Medium)

A traditional recipe of tender piece of chicken tikka with tomatoes, fresh peppers and onions, marinated in a fragrate spice, skewered and roasted over hot charcoal embers inside the tandoori clay oven.   £5.50
 

 

 

Lamb Shaslic         (Medium)

A traditional recipe of tender piece of lamb tikka with tomatoes, fresh peppers and onions, marinated in a fragrate spice, skewered and roasted over hot charcoal embers inside the tandoori clay oven.   £5.95
       

(G)

Prawn Pathia Puri(Madras Hot)

Prawns cooked in a sweet and sour sauce, served on deep-fried bread.   £4.50
       

(G)

King Prawn Pathia Puri (Madras Hot)

Sumptuous fresh water king prawns diced and cooked in a traditional homemade paste. Served on a bed of puri bread.   £6.25
       

(G)

King Prawn Butter fly Fried Lightly spiced and deep fried.   £5.25
       
Tandoori King Prawn                  (Medium) Delicate fresh water king prawns marinated and grilled over hot charcoal embers in the traditional tandoori clay oven.    £6.25
   
Mixed Kebab Consisting of Lamb Tikka, Chicken Tikka, Sheekh Kebab.   £5.75
Home Delivery & Take Away Menu

Starters

 

On-Line Orders System

Free Home Delivery            (Minimum Order £15.00)            6pm - 10.00pm 7 Days a Week

All major credit cards accepted  (Excluding Amex), Cheques not accepted.

Please note, prices may be suject to change without prior notice. Please ask staff to confirm pricing at time of ordering.

ALL PRICES INCLUSIVE OF GST

 

Downloads:
     

Takeaway Menu

Restaurant Menu